Standard

SN EN ISO 15216-2:2020

Apr 2020 Current

Preview External link

Existing or new amendments and versions must be purchased separately.

Language English French German

Services Online + Pdf CHF 134.00 Online CHF 115.00

There are no extended editions available for this standard

Open product
Microbiology of the food chain - Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR - Part 1: Method for quantification (ISO 15216-1:2017/Amd 1:2021); Amendment A1 Current SN EN ISO 15216-1/A1:2021 Amendment from Publication date: Jul 2021 Pages: 12 Language: English, French, German Services: Online, Online + Pdf

Abstract

This document specifies a method for detection of hepatitis A virus (HAV) and norovirus genogroups I (GI) and II (GII), from test samples of foodstuffs [(soft fruit, leaf, stem and bulb vegetables, bottled water, bivalve molluscan shellfish (BMS)] or surfaces using real-time RT-PCR. This method is not validated for detection of the target viruses in other foodstuffs (including multi-component foodstuffs), or any other matrices, nor for the detection of other viruses in foodstuffs, surfaces or other matrices.

Products specifications

Standard from INB
Published: April 1 2020
Effective: April 1 2020
Document type: EN
Pages
ISBN:

ICS: 07.100.30
Publisher: SNV
Distributor: SNV
National Committee: INB/NK 172
European TC: CEN/TC 275
International TC: ISO/TC 34

Product Relations

Adopted from: ISO 15216-2:2019, IDT

Create subscription

Extended editions Extended editions (0)

Version history Related Corrigenda and Amendments (1)

SN EN ISO 15216-1/A1:2021

Abstract

Products specifications

Product Relations