Standard

SN EN 17254:2020

Current

Existing or new amendments and versions must be purchased separately.

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Abstract

This document specifies minimum method performance requirements for enzyme-linked immunosorbent assays that quantify non-fragmented or fragmented gluten from wheat (e.g. Triticum aestivum), rye, and barley in raw and processed foodstuffs. This document is intended to be used in addition to EN 15842.

Products specifications

  • Standard from INB
  • Published:
  • Effective:
  • Document type: EN
  • Pages
  • ICS: 67.050
  • Publisher: SNV
  • Distributor: SNV
  • National Committee: INB/NK 172
  • European TC: CEN/TC 275