Standard

ISO 1737:2008

Oct 2008 Withdrawn

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Abstract

ISO 1737|IDF 13:2008 specifies the reference method for the determination of the fat content of all types of evaporated milk and sweetened condensed milk (liquid sweetened and unsweetened concentrated milk).

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Standard from ISO
Published: October 2 2008
Withdrawn: May 3 2023
Edition: 4
Document type: IS
Pages
ISBN:

Publisher: ISO
Distributor: ISO
ICS: 67.100.10
International TC: ISO/TC 34/SC 5

Product Relations

Revised by: ISO 23318:2022
Adopted by: SN EN ISO 1737:2009
Adopted by: NF EN ISO 1737:2008
Revises: ISO 1737:1999
Joinded work item: IDF 13:2008, 0

ISO 1737:2008

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ISO 1737:2008

ISO 1737:1999

ISO 1737:1985

ISO 1737:1981

Abstract

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Version history Related Corrigenda and Amendments (0)

Version history History (4)

ISO 1737:2008

ISO 1737:1999

ISO 1737:1985

ISO 1737:1981

Abstract

Products specifications

Product Relations

Product life cycle