IEC 60705:1999+AMD1:2004 CSV ED3.1

Nov 2004 Withdrawn

Note: Latest version: IEC 60705:2010+AMD1:2014+AMD2:2018 CSV

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Abstract

Applies to microwave and combination microwave ovens for heating food and beverages. These appliances may also use thermal cooking means as employed in conventional cooking ovens. They may also incorporate a browning function. It applies to combination microwave ovens when used in the microwave generating mode only. For safety of microwave ovens, see IEC 60335-2-25 and IEC 60335-2-90.

Products specifications

Standard from IEC
Published: November 24 2004
Withdrawn: April 29 2010
Edition: 3.1
Document type: IS
Pages
ISBN:

Publisher: IEC
Distributor: IEC
ICS: 97.040.20
International TC: TC 59/SC 59K

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